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  1. Citrus Oils

    Composition, Advanced Analytical Techniques, Contaminants, and Biological Activity

    Edited by Giovanni Dugo, Luigi Mondello

    Series: Medicinal and Aromatic Plants - Industrial Profiles

    World production of citrus fruits is still growing. At present, about 30 percent of that yield is devoted to industrial production, mostly on those essential oils and juices used in foods, pharmaceuticals, and cosmetics. Covering research reported in the literature over the past ten years,...

    Published November 1st 2010 by CRC Press

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